Kentucky cuisine
Ale-8-One
Ale-8-One, known colloquially as Ale-8, is a regional ginger-flavored soft drink, distributed only in Kentucky, southern Ohio and portions of Alabama and Georgia.
Ale-8-One, known colloquially as Ale-8, is a regional ginger-flavored soft drink, distributed only in Kentucky, southern Ohio and portions of Alabama and Georgia.
Benedictine (condiment)
Benedictine or Benedictine Spread is a condiment made with cucumbers and cream cheese.
Benedictine or Benedictine Spread is a condiment made with cucumbers and cream cheese.
Broadbent's
Broadbent's are makers of award-winning country ham, bacon and sausage from Kentucky, United States.
Broadbent's are makers of award-winning country ham, bacon and sausage from Kentucky, United States.
Derby pie
Derby pie is a pastry created in the Melrose Inn of Prospect, Kentucky, USA, by George Kern with the help of his parents.
Derby pie is a pastry created in the Melrose Inn of Prospect, Kentucky, USA, by George Kern with the help of his parents.
Goetta
Goetta is a breakfast sausage of German origin that is popular in the greater Cincinnati area.
Goetta is a breakfast sausage of German origin that is popular in the greater Cincinnati area.
Henry Bain sauce
Henry Bain (1863-1928) was one of the first employees and eventually a legendary head waiter at the Pendennis Club in Louisville, Kentucky, which was founded in 1881.
Henry Bain (1863-1928) was one of the first employees and eventually a legendary head waiter at the Pendennis Club in Louisville, Kentucky, which was founded in 1881.
Hot Brown
A Hot Brown Sandwich is a hot sandwich originally created at the Brown Hotel in Louisville, Kentucky, by Fred K. Schmidt in 1926.
A Hot Brown Sandwich is a hot sandwich originally created at the Brown Hotel in Louisville, Kentucky, by Fred K. Schmidt in 1926.
KFC
KFC, founded and also known as Kentucky Fried Chicken, is a chain of fast food restaurants based in Louisville, Kentucky, United States.
KFC, founded and also known as Kentucky Fried Chicken, is a chain of fast food restaurants based in Louisville, Kentucky, United States.
Mint julep
The mint julep is a mixed alcoholic drink, or cocktail, associated with the cuisine of the Southern United States.
The mint julep is a mixed alcoholic drink, or cocktail, associated with the cuisine of the Southern United States.
Mock turtle soup
Mock turtle soup is an English soup that was created in the mid-18th century as a cheaper imitation of green turtle soup.
Mock turtle soup is an English soup that was created in the mid-18th century as a cheaper imitation of green turtle soup.
Purnell's Old Folks Country Sausage
Purnell's "Old Folks" Country Sausage is a brand of breakfast sausage that is manufactured in Simpsonville, Kentucky, by the F.B. Purnell Sausage Company.
Purnell's "Old Folks" Country Sausage is a brand of breakfast sausage that is manufactured in Simpsonville, Kentucky, by the F.B. Purnell Sausage Company.
Rolled oyster
A rolled oyster is a baseball-sized seafood dish that is found only in and around Louisville, Kentucky.
A rolled oyster is a baseball-sized seafood dish that is found only in and around Louisville, Kentucky.
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