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  1. SYRACUSE, N.Y. (WSYR-TV) — Inflation continues to impact businesses across Central New York, and for one small baking company, the cost of eggs and butter has become a daily challenge. Kimberly ...
  2. 5 days agoAfter 400 Million Cupcakes Sold, Baked By Melissa's Founder Still Calls Her Multi-Million Dollar Company A 'Small Business' From collaborations with Tabasco to Squishmallows, Baked by ...
  3. 5 days agoLocally Sourced Ingredients and Regional Flavors. Consumers are increasingly supporting the "farm-to-table" movement, prompting bakeries to incorporate locally grown and seasonal ingredients. This approach not only enhances freshness and flavor but also reduces carbon footprints by shortening supply chains.
  4. 2 days agoBuffalo, N.Y. - Trends Shaping the Future of In-Store Bakeries. Global, family-owned food company Rich Products has revealed key trends that are expected to shape the in-store bakery industry in 2025. While special occasions and celebrations continue to drive bakery purchases, recent research conducted by Rich's Strategic Insights team indicates a shift towards more intimate gatherings and ...
  5. bakingbusiness.com

    4 days agoThis data will be explored in a free webinar, Capital Spending Insights for 2025, Feb. 25 at 2 pm EDT. Moderated by Charlotte Atchley, editor of Baking & Snack, the webinar will not only explore this year's survey findings, but it also will offer on-the-ground insights from industry leaders.. Mike LaValle, corporate account manager, bakery and snack team, Intralox; Blake Day, general manager ...
  6. Feb 3, 2025Following up on our "top 7 bakery trends in 2024", and keeping in mind that several trends are still very much active (such as bakery as an art form, croissant 2.0, XL viennoiseries, or travel with food), we have been studying and monitoring hot topics that will drive the industry this year.And we are very happy to share with you the exciting 10 bakery trends that will have an impact on the ...
  7. Jan 29, 20252025 is shaping up to be a great year for the baking industry. The industry is a growing one with the global baking industry expected to grow at a compound annual rate of 5.2% from 2024 to 2033, reaching $1.17 trillion in sales according to a study by Farrelly Mitchell.
  8. A thoughtfully designed home bakery menu can transform your baking business by enticing customers and increasing sales. If you're just starting or looking to revamp your offerings, a well-planned menu highlights your creations and showcases your unique style. From selecting the perfect mix of items to pricing them effectively, we're here to share ideas that will help you craft a menu that ...

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