nutritionfacts.org
NutritionFacts.org
https://nutritionfacts.org
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Browse through over 1,800 health and nutrition topics on a variety of diseases, foods, and the role of diet in improving and maintaining your health.
Videos
Latest Video Random Video All Videos Browse Videos by Topic Live Q&As Dr. Greger's Live Presentations. Books. How Not to Age How Not to Die How Not to Diet How Not to Age Cookbook How Not to Die Cookbook How Not to Diet Cookbook How to Survive a Pandemic Ozempic View All Books. Resources.
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Books. Dr. Greger's books How Not to Die, The How Not to Die Cookbook, and How Not to Diet became instant New York Times bestsellers, and his two latest books, How to Survive a Pandemic and The How Not to Diet Cookbook, were published with much acclaim in 2020.View trailers for How Not to Die here and How Not to Diet here.. As always, 100 percent of all proceeds Dr. Greger receives from his ...
Eggs
Although eggs have been marketed for decades as a healthy source of protein, consumption has been linked to many significant harms.In fact, Freedom of Information Act documents reveal that the U.S. Department of Agriculture warned the egg industry that saying eggs are nutritious or safe may violate rules against false and misleading advertising.
Acne
Food as Medicine: Preventing and Treating the Most Dreaded Diseases with Diet. Dr. Greger has scoured the world's scholarly literature on clinical nutrition and developed this new presentation based on the latest in cutting edge research exploring the role diet may play in preventing, arresting, and even reversing some of our most feared causes of death and disability.
Books
How Not to Age. In his latest New York Times Best Seller, Michael Greger, M.D. FACLM, uncovers the evidence-based science to slowing the effects of aging. Aging has long been treated as a malady, but getting older does not have to mean getting sicker. In How Not to Age, the internationally renowned physician and nutritionist breaks down the science of aging and chronic illness and explains how ...